US牛バラ Short Plate / Sukiyaki & Shabu Shabu sliced (2.0mm) / US / Corn-fed Weight:300g 0mm 日本産（和牛／A5／BMS10+）

0mm  日本産（和牛／A5／BMS10+）

For a limited time

For your best experience to enjoy the meat

Cut: Assorted Yakiniku and Steak Cuts

US牛バラ Short Plate / Sukiyaki & Shabu Shabu sliced (2.0mm) / US / Corn-fed Weight:300g 0mm 日本産（和牛／A5／BMS10+）2. 0mm One of the cuts located near the ribs is generally called Karubi originating from Korean word which means ribs. A beef plate (also known as the short plate) is a forequarter cut from the belly of the cow, just below the rib cut. Frozen, vacuumed in a plastic bag with a tray. If you like to order different weights of the same product, please add to the cart with the desired grams again. Product image for illustration purposes only. Actual