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polished tannins and a long
plus a gentle creaminess and mineral drive
with native yeasts
but not as you know it
Federico Paternina, Cava Brut, NV 112205OFFER polished tannins and a longLooking for bubbles that taste way fancier than they cost? Federico Paterninas Cava Brut is your move. Made in the traditional method (just like Champagne), it brings all the crisp, toasty, lively goodness you wantminus the scary price. This is classic Cava through and through: green apple, lemon zest, a little almondy toast, and a bright, dry finish that makes it way too easy to crush. Its clean, fresh, and crazy versatileperfect for toasts, tapas,
US$ 398.00
US$ 359.00
US$ 151.00
