Thai Long Coriander Weight:10 g Lisianthus requires a lot of

Lisianthus requires a lot of water

For the kids

Its unique flavor can be used in either cold or hot recipes

spicy complex flavour that distinguishes arugula from other herbs and leafy greens

Thai Long Coriander Weight:10 g Lisianthus requires a lot ofThai Long Coriander is also called Saw Tooth Coriander, Spiny Coriander, Cilantro (not Cilantro). It's native to Central America and the Caribbean, hence why Thais call it 'Foreigner Coriander'. It's mainly used to flavor soups, noodles and curries. The aroma of Thai long coriander is very pungent and strong. It is similar to fresh coriander leaves, to which they also taste much stronger, but are similar. The leaves need to be chopped as they are