Chateau Massereau, Bordeaux Superieur Cuvee K, 2011 SPAINCOUNT0821 80% Merlot and 20% Cab

80% Merlot and 20% Cab Franc

Try it in a daiquiri or mixed with spicy ginger beer and lots of lime juice

fermented in steel and used barrique with partial malolactic

Biodynamic farming and careful whole-bunch pressing preserve purity

Chateau Massereau, Bordeaux Superieur Cuvee K, 2011 SPAINCOUNT0821 80% Merlot and 20% CabChteau Massereau doesnt follow the Bordeaux rulebook. Located in Barsac but working well beyond the sweet wine tradition, the Chaigneau family farms old vines organically and bottles with minimal sulfurmaking some of the regions most unconventional and soulful reds. Cuve K 2011 is a blend of Merlot, Cabernet Sauvignon, and Cabernet Franc from low yielding vines, fermented with native yeasts and bottled unfiltered. Over a decade on, its mellowed into