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Vermouth-Braised Short Ribs
this radiant sparkler has aromas and flavors of white spring flower
from roast chicken or turkey to more hearty braised meats
and while common and popular in Spain is still underrepresented in American markets
2021 Hubert Lamy Santenay 'Clos des Hates Rouge' large format Vermouth-Braised Short RibsFrom Terroir: Bordered by 1er Cru Passetemps, deeper clay limestone topsoil. From Santenay, Burgundy, France Critical Acclaim: Fine pink to ruby colour. A beautiful bouquet, floral, and with a fine fresh raspberry fruit. A surprising intensity of very pure red fruit, just a slight youthful bitterness, a touch of orange rind, complex and satisfying. Beautifully poised on the palate, even with sucrosity, superb texture from tressed vines. Drink from
US$ 92.00
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