Produttori del Barbaresco, Barbaresco Riserva “Pora”, 2008 so040125 hungary offer Supple tannins and fresh acidity

Supple tannins and fresh acidity from the mountain fruit give structure and lift

made to stand up to the rich local cuisine

and different from the rounder whites of the Côte de Beaune's southern reaches

no pumpovers (to keep extraction whisper-light)

Produttori del Barbaresco, Barbaresco Riserva “Pora”, 2008 so040125 hungary offer Supple tannins and fresh acidityFrom Pora, a grand cru on the warmer, softer side of Barbaresco, this Produttori del Barbaresco Riserva is single vineyard Nebbiolo of the kind that's among the best values in cellar worthy wine anywhere, delicious at 5, 10, 20, even 30 years. Pora's site near the Tanaro river tends to give rounder, more approachable wines with a gentle perfume. The 2008 was a classic, structured vintage that produced traditional, fragrant, age worthy Barbaresco, and