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The light sweet style is also well-matched with light appetiser foods
Cherry and blackberry aromas with hints of black pepper and bitter cocoa
mulberries with some aniseed and peppery spices
It held together by focused
NV Vallformosa MVSA Brut (6 bottles) Geelong The light sweet style isPartner Winery Product Please allow 2 4 days for dispatch. Full flavoured style with ripe custard apple, straw and nice golden eggy richness. Balanced, with a neat, clean finish. 35% Macabeo 30% Xarel. lo 35% Parellada. 24 months lees ageing. 9. 5 g l residual sugar. Stylish, satisfying. Cava pairs most perfectly with seafood and charcuterie, and in Spain, its often knocked back alongside plates of prawns, slices of cured meats, and all those other
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