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The subtle smoked flavor comes from ageing the cheese on birch wood
NET WT 7 oz
by Cured and Cultivated
All-natural Cashel Blue Cheese is a true masterpiece of Irish dairy
Manchego DOP Mitica 4 month semi-soft cheese The subtle smoked flavor comesby Mitica Product of Spain. This Manchego is aged for a minimum of 4 month. This remarkable cheese has been made in La Mancha since the time of the Romans. However, it is now produced in large, modern co operatives and the milk is frequently pasteurized, but this has not markedly altered the flavor. To qualify for the famous Manchego label, the cheese must be firm and dry, yet rich and creamy. Only sheeps milk from La Mancha may be used. The
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