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Ribeye, Boneless Grind Average 8-12 oz each

SKU 20931838349
4.6
USD39.00 USD63.00

Pay in 4 interest-free payments of $9.75 Learn more

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 28 - Sep 2

Description

Average 8-12 oz each

BUTCHER’S LESSON: The Flat Iron comes from the shoulder

Skirt Steak

Portion Size Unit Price 16 oz 1 portion/steak

Ribeye, Boneless Grind Average 8-12 oz eachGrass fed, grain finished and locally sourced Pennsylvania beef. WHY WE LOVE IT: In our restaurant life, the ribeye is the most sought out cut we have. It's tender, but has some chew to it. Since the ribeye contains a couple different muscles, it packs a big flavor punch. Arguably, the best part of the ribeye is muscle that sits on the top of the ribeye, the spinalis dorsi but it's all good if you ask us! 16 oz. per pack Boneless Frozen Shelf life:

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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