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The fresh flavour of garden mint (the traditional partner for roast lamb) complements these juicy
For mouth-wateringly tender results
juicy fillets from responsibly-fished Hake
This conveniently sized half-rack of lamb is cut from the most tender part of the animal
Brill Fillets Weight:2x 180g The fresh flavour of gardenBrill has firm textured white flesh and a sweet taste, and is often compared to Turbot, another delicious member of the Sole family. This fillet has been boned for your convenience by the expert fishmongers at Greendale Farm Shop.
US$ 34.00
US$ 116.00
US$ 30.00
US$ 34.00
US$ 15.99
US$ 25.90
US$ 34.00
US$ 116.00
