Château Beauséjour Duffau-Lagarosse Saint-Émilion 1982 Cotes de Provence then during the Quaternary era

then during the Quaternary era

Soil: Clay

Fermented in thermo-regulated truncated cone-shaped stainless steel vats with long vatting periods

grazing goats

Château Beauséjour Duffau-Lagarosse Saint-Émilion 1982 Cotes de Provence then during the Quaternary eraSaint milion Grand Cru 1982 81% Merlot 16% Cabernet Franc 3% Cabernet Sauvignon Rgion: Bordeaux ESTATE HISTORY Chteau Beausjour was once a vineyard cultivated by the monks of the Church of St Martin during the Middle Ages. It was acquired by the Gers family in the 17th century, the land then named Peycoucou. By marriage the estate came to the de Carle family, seigneurs of Figeac, and in 1787 General Jacques de Carle renamed the property to Beausjour.