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Peeling apples without a board
effortless cuts every time
so it looks as considered as it cuts
4" Paring Knife: For the close-in work
7" Nakiri Knife - Ji Series (X08) bestseller-pinned Peeling apples without a boardReach for this when you've got a whole cabbage to ribbon or a pile of carrots to julienne. A mirepoix at scale takes half the time with a Nakiri than with a chef knife. The Nakiri's straight edge and rectangular blade make full contact with the board on every stroke. No rocking, no steering. Just clean push cuts from heel to tip, stacking slices as fast as you can move. The Vegetable Specialist The core is 12Cr18MoV high carbon stainless steel,
