Charlie Hess, Bala Cynwyd 1956 Sizes:50x76cm (20x30 inch) Archival Print (Unframed) It was turned into an

It was turned into an inn by William “Corporal” Thompson and it was named Madison Cottage after James Madison

hot rice 12

Burlington and Quincy Railroad and Edward Budd

The Cockpit Club looks like it was a fun place to wait while a flight was being readied

Charlie Hess, Bala Cynwyd 1956 Sizes:50x76cm (20x30 inch) Archival Print (Unframed) It was turned into anCharlie Hess was a prominent Philadelphia restaurateur, proprietor of the Sansom House and the Sunken Gardens restaurants, among many others and this popular Bala Cynwd restaurant was named after him by his son Charles Haase. Courtesy Private Collection. Each print is accompanied by a copy of the interior menu where available. We make our prints with archival quality fine art paper, using professional pigment inks. Properly framed or stored, our