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Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
these cutlets are taken from the rib end of the pork loin for maximum flavour
Nose: A bouquet of lavender
Featuring the Brixton Reaper Hot Sauce
Garlic and Oak Smoked cold pressed rapeseed oils
Cold Brew Coffee Vodka Volume:70cl these cutlets are taken fromA deliciously indulgent blend of Dunnet Bay Distillers' Holy Grass Vodka and perfectly roasted, ethically sourced coffee beans from Glasgow's Ovenbird Coffee. Velvety smooth with hints of caramel, smoke, vanilla and cocoa it makes an incredible espresso martini when mixed with fresh coffee, sugar syrup and ice. 41. 5% ABV.
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