Sadie Family Wines, Kokerboom, 2024 feed-cl0-Australia It's made in the traditional

It's made in the traditional asoleo method: grapes are handpicked and dried on mats in the sun to concentrate the juice and the flavours

breezy wines made with minimal intervention

Catalan wines are a true expression of the region’s diversity

‘Vimbio’

Sadie Family Wines, Kokerboom, 2024 feed-cl0-Australia It's made in the traditional2024 Kokerboom displays the typical waxy, lanolin characters often associated with Semillon, but this year, the aromatics also have a gingery, spicy aspect, with some tropical granadilla undertones. On the mouth, the tannins and phenolics seem to be some of the most refined and elegant we have tasted from this vineyard.