Tanqueray Flor de Sevilla Maker's Mark after spending many years in

after spending many years in Saint-Emilion

Finish: The oak tones are pleasant and well incorporated

raspberries and fresh bread

warm toffee and dried fruits and softness of vanilla with hints of citrus

Tanqueray Flor de Sevilla Maker's Mark after spending many years inThe story goes that Charles Tanqueray, the founder of the company, visited Spain in the 1860s, and was greatly impressed by the quality and flavour of the nations oranges, particularly those found in Seville writing a gin recipe centered around them. In 2018, Charles Tanquerays plan finally came to fruition, with Tanqueray reviving the 140 year old recipe with this bottling. The result is a citrus gin, packed with notes of zesty, fragrant juniper,