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Front in and out air flow designed for placement in tight spaces
Able to withstand the demands of the Commercial Food Service environment with stainless steel cabinet and oven cavity
2 Group Design
with a handy carry handle and space-saving design
Culinaire Bain Marie Hot Cupboards Under Bench 8 Module Type_Bain Maries Front in and out airThe Culinaire Bain Marie Hot Cupboard features a high powered heavy duty Bain Marie that is designed to hold hot food at the optimum temperature in GN pans up to 150mm deep (sold separately). Wet or dry operation (temperature varies greatly when run dry, should not be left unattended for long periods of time). The hot cupboard features a fan forced heating system, which offers energy saving efficiency, faster heat up times and even heat distribution.
