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Some dark brooding notes of tobacco leaves and all spice
lingering and substantial finish
Nose: Farmhouse churned butter on warm crusty bread
Palate: Chocolate and vanilla are at the fore on the palate
La Venenosa Raicilla Sierra Occidental de Jalisco 42% 70cl Corazon Some dark brooding notes ofThe agave is roasted in a wood fired adobe oven and he uses wild yeasts to ferment the aguamiel, or must, in 200 litre vats. Distillation is performed in an arabic philippino still and bottled after only one pass. Official tasting notes Nose: Pungent, with vinegary fruit shrub notes jumping out of the glass a sharp sourness overlaid with sweet lemons, apples and grapes. Sweetness is at the heart of this, with syrupy notes balanced by the sourness and
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