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Pairs well with our aged balsamic vinegars
also extraordinary over fresh cut berries
in pasta dishes or as a drizzle or marinade for poultry dishes
It is ideal as a garnish for tomato or bell pepper soups
Lemon Balsamic Vinegar volume:250ml Pairs well with our agedThis product should not be used as an ingredient during cooking, as heat may affect the balance of sweet and sour causing a bitter taste. It can, and should, be used after cooking. Perfect for finishing stews, risottos, scallops, grilled meats and fish. It is, also extraordinary over fresh cut berries, melon, aged cheeses and vanilla ice cream. Product of Italy. Contains Naturally Occurring Sulfites.
