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Handmade by Tosa Craftsmen by Japanese Traditional Techniques
Blade Length: about 200mm (7
Edge of Blade: That famous Ginsan Stainless Steel
■Accessories: Nagura whetstone (approx
"MOTOKANE" SABAKI Kurouchi Knife Double-edged Aogami No.1, 135mm Blade Handmade by Tosa Craftsmen by"MOTOKANE" SABAKI Kurouchi Knife Double edged Aogami No. 1, 135mm **This item comes with free shipping (shipping costs are covered by our company). Please note that in the case of a return, the roundtrip shipping cost will be the customers responsibility. ** Material: Blade: Aogami No. 1, Base metal: Soft iron, Handle: Walnut, Ferrule: Plastic Blade shape: Double edged Blade finish: Black finish Manufacturing: Made in Japan Uses: butchering meat,
US$ 12.00
US$ 15.00
US$ 65.00
