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Natasha's approach to winemaking is simple: make wine with a pure expression of the terroir and grape variety
This is a cider with real energy
Mouth-filling and textural on the palate
Decantation helps but can never replace the actual effect of time
Emiliana, Adobe Reserva Gewurztraminer, 2025 OOS Natasha's approach to winemaking isThis wine is so generous. On the nose, floral notes of jasmine and rose. Lightly spiced and bursting with lychee, pineapple, apricot, and mandarin. This wines boasts concentration of flavour and medium body, while a bight acidity cleanses the palate. This wine is perfect on the table beside pt, Comt and plenty of crusty bread.
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