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which matters when you're switching between the chef blade
The flowing Damascus pattern looks different on every knife in the set
You must wipe it dry immediately after use
It's a lean
6.5" Butcher's Cleaver - Yu Series (B13R) New which matters when you're switchingReach for this when you're breaking down a whole chicken and need to split the carcass clean through the rib joint, or when a bone in lamb shoulder is standing between you and Sunday dinner. The 6. 5 inch Butcher's Cleaver is built to cleave, not slice. Heavy spine, short blade, all the weight where you need it. Built for the Joint A bone chopper lives or dies on its mass. This one carries a thick, heavy spine that drives the edge through cartilage
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