"NEW MINAMOTO MITSUKANE" Gyuto Knife (Japanese Chef's Knife) Mono-Steel 180mm Yokote Craft Knife "Satoru" Dried Bonito Shaver for

"Satoru" Dried Bonito Shaver for making Katsuobushi

For Kitchen Knife

Weight : 110g(3

Blade specifications: Double-edged

"NEW MINAMOTO MITSUKANE" Gyuto Knife (Japanese Chef's Knife) Mono-Steel 180mm Yokote Craft Knife "Satoru" Dried Bonito Shaver for"NEW MINAMOTO MITSUKANE" Gyuto Mono Steel 180mm One HONMAMON Star (link) Specification Size: Total length 305mm, blade length 180mm, blade width 43mm (base), blade thickness 2mm, handle length 115mm, width 30mm, thickness 16mm Weight: about 150g Blade Material: SK, Mono Steel (A Mono Steel Knife gathers rust. But it is easy to sharpen and cuts well.) Blade shape: Double edged, Available for both Right Hander and Left Hander Made in Japan Item no.