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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
Extremely robust in flavor
extremely thick ribeye with the bone still attached
Then processed by brining
Premium Angus beef
Spinalis LambPork Extremely robust in flavorThe ribeye cap, the spinalis is the most flavorful, marbled, and tender part of the steak. A less common cut (and somewhat hard to find), they are prized for their amazing flavor profile. + Comes in a 12 oz. cut + Per unit pricing
US$ 149.00
US$ 55.00
US$ 139.00
US$ 34.00
US$ 99.00
US$ 41.00
US$ 34.00
US$ 22.98
US$ 36.00
US$ 59.00
US$ 89.00
US$ 59.00
