Miyabi Kaizen 3.5" Paring Knife Pattern_Dirac Works great laced up in

Works great laced up in your boots

The eight-inch length is perfect for preparing fruits

The sickle-like knives have their origin in Southeast Asia and were preferably used for rice harvesting

Join us in celebrating American patriotism with this Case collection

Miyabi Kaizen 3.5" Paring Knife Pattern_Dirac Works great laced up inThe Miyabi Kaizen II Paring Knife is designed to handle the finer tasks of food preparation. Ideal for mincing shallots, garlic and fresh herbs, coring tomatoes and strawberries for decorative cuts with precision. The Miyabi Kaizen II collection is a stunning example of the finest Japanese craftsmanship. Features excellent cutting edge retention and sharpness. The core of the blade is surrounded by 49 layers of steel which make up the unique Damascus