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and cooked carving proteins like ham
flanked by two layers of softer stainless for corrosion resistance
in-hand detail work
5" Chef + 3
7" Chinese Cleaver - Lan Series (B37) New and cooked carving proteins likeReach for this when a whole cabbage needs splitting in one clean stroke, or you want to scoop a pile of sliced ginger straight from the board into the wok. The 7. 5 inch Lan Series Cleaver is a Chinese style vegetable cleaver. Broad and flat ground, surprisingly light on its feet. It's not for bones. It's for everything else. Broad Blade, Fast Work The wide flat blade is what makes a vegetable cleaver different from anything else in the drawer. You
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