Vino di Anna 'Palmento Bianco' Sicilia 2024 Style:White so do what’s right: Wind

so do what’s right: Wind down

Grenache Gris and Grenache Blanc cofermented whole bunch for 12 days on the skins

She uses concrete for fermentation

As they try and recover from January's storm

Vino di Anna 'Palmento Bianco' Sicilia 2024 Style:White so do what’s right: WindThe wines of Mount Etna have really been speaking to me over the past year. There are so many interesting wines that all capture the unique volcanic energy there in their own way. I especially like the wines of Anna Martens and Eric Narioo and the way they combine freshness and playful rusticity with the darker tones of the volcanos influence. Anna, an Aussie, and Eric, a Frenchie, started making wine on Etna in 2008. Everything is worked by hand,