Vintage Japanese Santoku Knife 140mm 1658 santoku set Olive wood is naturally dense

Olive wood is naturally dense and resistant to moisture

and vegetables - makes this a genuinely versatile everyday knife

Compact enough to store on the bench or in a cupboard

At 60 HRC it holds a keen working edge through daily prep while remaining practical to maintain on Japanese water stones

Vintage Japanese Santoku Knife 140mm 1658 santoku set Olive wood is naturally denseExperience a Piece of Japanese Kitchen History Steel: High Carbon Steel Hardness: 58 HRC Blade Length: 140mm Total Length: 270mm Blade Thickness: 1. 4mm Edge: Double bevel, fully forged Handle: Wood Weight: 120g Origin: Made in Japan The Santoku meaning "three virtues" is Japan's most versatile kitchen knife, excelling at slicing, chopping and dicing across meat, fish and vegetables. This vintage 140mm example is a compact, nimble cutter with a fully