We are so excited to welcome you to the bakery for our new Croissant Class
This easy to use and assemble lame is the perfect addition to your sourdough tool collection
and we'll take you on a journey through lamination
Each lot of wine was aged separately and bottled unfiltered in June 2019
Farro + Sumac Summer Salad produce We are so excited toA bright + fresh Farro salad with fresh vegetables, sumac, green onions and Kalamata olives. We made this last year with feta, but have left it out to keep it totally vegan. Add our favourite Greek Feta and be amazed! 750ML Jar. Ingredients: Farro, pumpkin seeds, lemon juice, english cucumber, zucchini, red bell pepper, mint, parsley, green onion, olive oil, sumac, red wine vinegar, Kalamata olives.