Yoshimune Aogami Blue #2 Kurouchi Gyuto 240mm - Walnut Handle Japanese Saya while the birch hardwood construction

while the birch hardwood construction brings a clean

The Santoku That Works With Your Left Hand

Sensor Touch surface cleans easily with a soft cloth

The Damascus cladding adds visual depth while protecting the core steel

Yoshimune Aogami Blue #2 Kurouchi Gyuto 240mm - Walnut Handle Japanese Saya while the birch hardwood constructionExperience Aogami Blue #2 Precision in a Kurouchi Gyuto The Yoshimune Aogami Blue #2 Kurouchi Gyuto 240mm is hammer forged in Tosa, Japan. A Hon Warikomi construction with an Aogami #2 carbon steel core, hardened to 61 63 HRC, with a raw kurouchi finish. A full length chef's knife built for serious cooks who want the best in carbon steel performance. The Specs Steel: Aogami (Blue) #2 high carbon steel Construction: Hon Warikomi, hammer forged