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are some of the strongest voices in Slovakia's natural wine movement
Very tasty
'Ette' Bianco is Baratuciat with 9 days of skin maceration
and barks of precious woods such as Citrine Sandalwood and China calissaia (quinine) give elegant bitter
Wasenhaus 'Bellen' Weissburgunder 2023 varietal_Fie Gris are some of the strongestNotes from the winemakers: "A single vineyard Pinot Blanc from steep slopes, grown on limestone clay soil in Kirchhofen. The vines are more than 50 years old, pressed as whole clusters, fermented in used French oak barrels and aged for one year on its full lees in barrel and another half year in stainless steel on its entire lees"
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