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It's chillable and chuggable but has a crunchy texture and depth that takes it to another level that is quite rare for Bugey
Importer Savio Soares pushed him to make this wine with no additives or adjustments other than ground chestnut flowers (an old homeopathic method) to help stabilize the wine
black olive brine
it might be served with trout and lemon
Tue Boeuf 'Caillere' Pinot Noir 2022 region_Rioja It's chillable and chuggable but
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