Wasenhaus 'Hohlen' Spatburgunder 2022 [1 per customer] Style:Red Erin states that

Erin states that

exuberant and outstandingly delicious

Spain The family have been trailblazers

Late harvest grapes are fermented in big 500-liter bota for 26 months

Wasenhaus 'Hohlen' Spatburgunder 2022 [1 per customer] Style:Red Erin states thatNotes from the importer: A Pinot Noir on very shallow and poor limestone clay soil, grown on the Zunzinger Rosenberg with a southwest exposure. This vineyard consists of mainly German clones with different age and origins, half of the plot is from Pinot vines from the 1960s in a quite dense planting. Fermentation with 90% whole cluster, in the beginning as a carbonic maceration and afterwards in a classic open vat fermentation with some punchdowns.