Pay in 4 interest-free payments of $50.00 Learn more
Ships within 48 hours · Estimated delivery Aug 31 - Sep 5
Units of competency HLTAHA019 Assist with the monitoring and modification of meals and menus according to individualised plans HLTAHA021 Assist with screening and implementation of therapeutic diets HLTAHA018 Assist with planning and evaluating meals and menus to meet recommended dietary guidelines HLTAHA020 Support food services in menu and meal order processing If you require RPL Kits with comprehensive benchmarking
Core units CPCCCA2002B Use carpentry tools and equipment
Assessment of best practice holistic delivery
store and maintain stock SITXWHS005 Participate in safe work practices Elective units SITHCCC024 Prepare and present simple dishes SITHCCC025 Prepare and present sandwiches SITHCCC028 Prepare appetisers and salads SITHCCC029 Prepare stocks
ERF Checklist-FSKNUM028 Use routine formulas and algebraic expressions for work PMB Units of competency HLTAHA019 AssistPlease contact us for more information!
US$ 420.00
US$ 246.00
US$ 2660.50
US$ 77957.50
US$ 5881.00
US$ 3127.00
US$ 3110.00
US$ 144.50
US$ 1130.50
US$ 17669.50
US$ 26563.00
