Tsunehisa G3 Nashiji Purple Nakiri 170mm - Made in Japan santoku set this is the longer option

this is the longer option for cooks who want maximum reach - covering the full length of large proteins and vegetables in fewer strokes

Handle: ABS plastic

compact enough to store easily

The flat profile encourages a push-cut technique that produces clean

Tsunehisa G3 Nashiji Purple Nakiri 170mm - Made in Japan santoku set this is the longer optionExperience Ginsan stainless steel in the Japanese vegetable knife in bold purple. The Specs Steel: G3 Ginsan (Silver #3) stainless San Mai, roll forged Cladding: Stainless steel Hardness: 60 HRC Finish: Nashiji (pear skin) reduces drag and food sticking Blade length: 170mm Edge grind: Even 50 50 double bevel, flat edge profile Handle: Purple pakkawood (Western Yo style) Origin: Tosa, Japan The Nakiri The Tsunehisa G3 Nashiji Purple Nakiri is purpose