Tsunehisa G3 Nashiji HBC Kiritsuke 210mm - Made in Japan kiritsuke knife high-heat performance of a traditional

high-heat performance of a traditional wok to a compact

A genuine vintage Japanese gyuto in carbon steel - fully forged

Both knives share the Classic Ikon's ergonomic double-bolster handle for comfort and balance

long enough for slicing smaller ingredients on the board

Tsunehisa G3 Nashiji HBC Kiritsuke 210mm - Made in Japan kiritsuke knife high-heat performance of a traditionalExperience Ginsan Stainless Steel in the Prestige Kiritsuke Profile with a Wa Handle The Tsunehisa G3 Nashiji HBC Kiritsuke 210mm is made in Tosa, Japan from Ginsan (Silver #3) stainless steel the longer Kiritsuke for maximum reach, fitted with an oval magnolia Wa handle for a fully traditional Japanese feel in the hand. The Specs Steel: G3 Ginsan (Silver #3) stainless San Mai, roll forged 60 HRC Cladding: Stainless steel Finish: Nashiji (pear skin)