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In 2006 Manolis Garalis started his winery there with the intention of raising the profile of organic agriculture
peppery undertone
It is Rotberger (fka Zweigelt) that is fermented on the skins of Grüner Veltliner
HWAJU 12 | Stemming from the Korean root words hwa and ju
La Marotte "La Plage" 2023 varietal_Rebula In 2006 Manolis Garalis started90 year old Carignan vines along with a mix of Cinsault, Ugni Blanc, Terret, Alicante, and Vermentino Zero sulfur added, fermented and aged in steel and fiberglass
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