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Secondo - Sea Bass with Sicilian Chery Tomato & Olives
Salsa Fresca
Handmade Base
Lemon Curd
PAELLA & CAVA NIGHT 010324-1800-2100 JAMS Secondo - Sea Bass withSpains food is full of vibrant colours, flavours, and textures. Learn about the different regions, Catalonia, Basque, Valencia & Andalucia. These ancient places have their own unique dishes. Enjoy re creating these favourites in this great class and learn something new to impress your friends. Relax and taste your dishes in our dining area. In this class you will learn to make: Luxury Shellfish Coastal Paella. Selection of Pintxos.
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