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Fruit aromas of blackcurrant
Apple & green kiwifruit and sweet spice lingers
Wine can be paired with hearty
The wine is best served slightly chilled
Duck Hunter Pinot Noir 2022 Italy Fruit aromas of blackcurrantRuby and purple hues leading to a bouquet of pinosity and fruit intensity, varietal scents of dark cherry and crunchy red apple skin. Some blackcurrant scents with a quiet layer of wood spice suggesting vanilla. Dry, taut, youthful and lush with flavours that reflect the bouquet, some chalky tannins and acidity accentuate the core fruit flavours and carry them through the palate. Well made and ready to drink now through to 2027.
