Traditionally Fermented Foods Oyster These great little trees take

These great little trees take up less space

This book explores proven alternatives to Western wastewater disposal

heritage breeds each boast their own unique characteristics and personality traits and are a valuable (and entertaining) addition to a sustainable food system

Daily: Rinse and wring out your Stainless Steel Cloth

Traditionally Fermented Foods Oyster These great little trees takeHarnessing traditions from previous generations to preserve food is not only a passion for Shannon Stonger, but a way of life. Stonger walked away from a career in chemistry to raise her family. Shortly thereafter, she and her husband moved their family off the grid to discover a more simple, agrarian life. With only minimal solar powered electricity, Stonger relies on practical food preservation techniques, such as fermentation, to provide nutritious