ERF Checklist-AUMGQA001 Apply workplace technical quality standards Pre-Order Core units SITHCCC023 Use food

Core units SITHCCC023 Use food preparation equipment SITHCCC027 Prepare dishes using basic methods of cookery SITHCCC034 Work effectively in a commercial kitchen SITHKOP009 Clean kitchen premises and equipment SITXFSA005 Use hygienic practices for food safety SITXINV006 Receive

A self assessment kit for candidates to assess their skills and knowledge

we have conducted: Industry consultation

We hire subject matter experts to write our learning guides to ensure they are industry and workplace relevant and current

ERF Checklist-AUMGQA001 Apply workplace technical quality standards Pre-Order Core units SITHCCC023 Use foodPlease contact us for more information!