The Foxfire 40th Anniversary Book: Faith, Family, and the Land Jake Levin Let's admit it: we all

Let's admit it: we all want to save time and money while still putting healthy and tasty homemade food on the table

author Alice Percy advises readers on organically pasturing and feeding hogs to ensure the highest-quality gourmet meat

and inspire new hobbies and experiences

Tray Dimension: 9" W x 20

The Foxfire 40th Anniversary Book: Faith, Family, and the Land Jake Levin Let's admit it: we allAn anthology of Appalachian crafts, culture, and wisdom of simple living. In 1966, an English teacher and students in Northeast Georgia founded a quarterly magazine, not only as a vehicle to learn the required English curriculum, but also to teach others about the customs, crafts, traditions, and lifestyle of their Appalachian culture. Named Foxfire after a local phosphorescent lichen, the magazine became one of the most beloved publications in