Bread Lame Decoration Walnut Dough whisk and fold your dough with

and fold your dough with one hand without the bowl sliding away

With a wide temperature range from -50°C to 150°C

Food-safe materials to ensure safety and quality

Each straw is uniquely handcrafted

Bread Lame Decoration Walnut Dough whisk and fold your dough withThe Bread Lame Decoration Walnut is the ultimate tool for bakers seeking both functionality and elegance. Handcrafted by skilled artisan Jan Andersen, each bread lame is made from sustainable walnut wood, offering a rich, dark finish that adds a touch of sophistication to your baking. Perfect for creating intricate patterns and achieving optimal oven spring in your sourdough bread. Handcrafted from sustainable walnut wood with a rich, dark finish.