Pay in 4 interest-free payments of $4.82 Learn more
Ships within 48 hours · Estimated delivery Aug 31 - Sep 5
Harvest: May - October
• Adjustable straps
Processing: Fully Washed and Dried in the Sun
handy shopping bag that you can keep in your purse or pocket
COSTA RICA -light/medium roast dark roast Harvest: May - OctoberThis Specialty (SHB) Grade Costa Rican coffee offers up bright acidity and the well balanced flavors of stone fruit, brown sugar and nutmeg. With a medium body and a floral aroma, this is a dream for an every morning coffee drinker. Smooth to the last drop! Harvest: November January Region: Perez Zeledon Region in Southern Costa Rica Altitude: 1880 MASL Soil: Volcanic Loam Process: Washed, Eco pulped and Dried in the Sun. Varietal: Caturra & Catuai
US$ 18.95
US$ 24.95
US$ 24.00
US$ 14.95
