Yoshimune Aogami Super Black Hammered Santoku 165mm - Walnut Octagonal Handle knife case Wipe dry immediately after use

Wipe dry immediately after use - high carbon steel will rust if left wet

The black POM handle is hand-set on the full tang with three brass rivets

At 300mm the blade is long enough to slice through the widest sourdough in a single stroke

The Tsunehisa Aokami Super Gyuto 210mm is made in Japan from Aogami Super (Blue Super) steel - the highest grade of Hitachi's blue paper steel series

Yoshimune Aogami Super Black Hammered Santoku 165mm - Walnut Octagonal Handle knife case Wipe dry immediately after useExperience Aogami Super Precision in a Black Hammered Santoku The Yoshimune Aogami Super Black Hammered Santoku 165mm is a stainless clad all rounder built for serious cooks who want bold aesthetics and exceptional edge retention. Aogami Super carbon steel, hardened to 64 HRC, with a striking black hammered finish and a walnut octagonal handle. Carbon steel sharpness, stainless protection, and a versatile santoku profile. The Specs Steel: Aogami Super