Jigaden Rice Shochu 750 ml Sweet Potato Shochu to convert starches to sugars

to convert starches to sugars in a process similar to malting barley

” and there are over 5

angelica root

and coriander

Jigaden Rice Shochu 750 ml Sweet Potato Shochu to convert starches to sugarsA proud maker of the WTO protected rice shochu style, Kuma Shochu, Toyonaga Distillery has harvested its own rice locally for over a century. Passionate about organic farming since 1986, all of the distillerys fields have been certified organic since 2001. Fueled by the fast flowing Kuma River, the region is prized as one of the best rice regions in Kumamoto Prefecture. ABV: 25% Vol: 750 ml Maker: Toyonaga Distillery Location: Kumamoto, Japan Shipping