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Ships within 48 hours · Estimated delivery Aug 31 - Sep 5
K Sabatier has been forging knives in Thiers - the knife-making capital of France - for generations
The paring knife is the most personal knife in the kitchen - used in hand for peeling
Experience the Japanese-Style Starter Set in Wüsthof Classic Quality
Steel: Carbon steel
Wusthof Classic Fillet knife 16 cm / 6" f dick cutlery K Sabatier has been forgingExperience the Specialist Blade Built for Filleting Smaller Fish The Wsthof Classic Fillet Knife 16cm is forged in Solingen, Germany from X50CrMoV15 steel a shorter, flexible blade for filleting smaller fish, removing pin bones, and navigating the tight spaces around ribs and skin where a longer blade would be unwieldy. The Specs Steel: X50CrMoV15 high alloy steel, forged from a single piece 58 HRC Edge: PEtec (Precision Edge Technology) double ground
US$ 90.00
US$ 80.00
US$ 17.50
US$ 190.00
