Kargil Apricot Jam - Himalayan - 370gm italian These healthy buns make for

These healthy buns make for a perfect burger and/or a dinner roll

The skin purge period varies from individual to individual and can last up to 4 to 6 weeks

Red chilli powder is used in most of the Indian and Western dishes to enhance the taste and color

Return the cooked prawns to the skillet and toss them in the creamy garlic sauce to coat evenly

Kargil Apricot Jam - Himalayan - 370gm italian These healthy buns make forKargil Apricot Jam. Apricots source from the dry and high altitude region of the Kargil. This Jam has its unique flavour. Organic grown and preserved. An Artisian Jam made with passion for food and preserving the fruits flavours and benefits. Made only from local fruits. Only the best fruit is chosen for this great jam. The fragrance & the flavours of pure ripe fruit in a glass bottle. This jam is without any chemicals or artificial colouring.