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followed by primary fermentation in open top 400 liter tinajas with wild yeasts and 5 days on skins
He gained a reputation for highlighting the texture and serious qualities of Cabernet Franc in the region
From the importer: De La Riva Manzanilla Fina is a single barrel bottling
he wanted to start a project that leaned more natural and paid farmers more to work organically
Mas Jullien Vin de Pays de l'Herault Blanc 2017 Style:White followed by primary fermentation in
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