Vintage Japanese Gyuto Knife 190mm Carbon Steel Made in Japan 1136 Serving Set an undulating line forms that

an undulating line forms that echoes the hamon of a traditionally tempered samurai sword

creating a naturally non-stick finish that releases cleanly and won't absorb bacteria

The Yoshihiro MoV Gyuto Knife 270mm is produced by Yamawaki Cutlery MFG

botanical tone to the kitchen bench

Vintage Japanese Gyuto Knife 190mm Carbon Steel Made in Japan 1136 Serving Set an undulating line forms thatExperience a Vintage Japanese Chef's Knife A beautifully preserved vintage Gyuto from Japan a full tang, double bevel chef's knife in a nimble 190mm format, ready for serious kitchen work. The Specs Steel: Carbon steel Blade length: 190mm Blade thickness: 1. 7mm Bevel: Double bevel Handle: Wood Hardness: 58 HRC Origin: Made in Japan Condition: Vintage pre owned Heritage The Gyuto is Japan's versatile chef's knife equally at home breaking down